The Galaxy Sports Bar & Patio - Join us for lunch, dinner, or just your favorite beverage in our media sports bar in the round. Unwind or ramp it up with your family and friends while watching one of our 30 HD TV's broadcasting non-stop sports and other programming. We are family friendly and you can choose from a full menu, including appetizers, sandwiches, entrees and daily drink specials. We feature 24 great draft beers, over 50 beers by the bottle, 25 wines by the glass, and a host of other specialty drinks including martinis and frozen concoctions. During the warm weather months, enjoy dining in an island-like atmosphere at our outdoor bar and patio. The Galaxy Sports Bar is truly a one of a kind destination for sports entertainment in Medina County.
Thursday, September 03, 2015
Five jalapeno halves stuffed with cheddar cheese, coated in panko bread crumbs and cooked to golden brown. Served with Mexi-Ranch for dipping.
Mixed greens, sliced red delicious apples, mango, blue berries, feta cheese and crushed walnuts. Served with a side of sweet and sour dressing.
Full- 10.99 Half- 7.99
ASIAN CHICKEN, OR
BURGER OF THE MONTH
THE BRUSCHETTA BURGER
Seven-ounce “Circle L. Ranch” beef patty on a butter-grilled garlic ciabatta bun, topped with locally grown heirloom tomato, fresh mozzarella, sweet basil from the Galaxy garden, and balsamic reduction.
Served with Gold n’ Krisp chips.
Grilled Australian rack of lamb, served with spinach mashed potatoes, and roasted vegetables. Finished with a honey-rosemary Demi-Glace.
Pan seared beef tenderloin tips and onions braised in a rich brown gravy with sour cream and paprika. Served over sautéed spaetzle and cabbage.
MEDITERRANEAN CHICKEN PASTA
Seasoned chicken, roasted tomatoes, artichoke hearts, black olives, spinach, garlic, fresh oregano, and imported penne pasta. All tossed together in a parmesan cream sauce.
Hand cut ten ounce Delmonico steak broiled to order and served shingled over creamy mashed potatoes. Topped with a tangy H.P. sauce and sided with green beans.
Fresh Catch of the Day
CRAB STUFFED COD
Delicate prime Atlantic Cod fillet stuffed with a Galaxy crab cake, topped with lemon beurre blanc and sided with sautéed house vegetables.
Broiled Cold Water Lobster Tail
One pound Australian lobster tail broiled with white wine, lemon and butter, served with House vegetables and your choice of side.
Baked Scrod Fillet
Eight-ounce fillet served with lemon
beurre blanc, House vegetables and
your choice of side.
All of our desserts are prepared in house, from scratch. Today’s featured dessert is:
MIXED BERRY CHEESECAKE
A classic New York style cheesecake infused with fresh blackberries and raspberries. Finished with raspberry sauce, and freshly whipped cream.