11AM to Midnight – 7 days/week
(Kitchen open until 9:30PM SUN-THU, 11PM on FRI/SAT)
Sunday Brunch - 11AM to 2PM
Burger of the Month “Blown-ya-away burger” 4oz Circle L Pattie, 5oz maple smoked bologna, coleslaw, fried onion petals, BBQ sauce served on a brioche bun. $16 Chefs Table weekly features for week of May 11th-May17th, 2022 APPETIZERS FRESH FRUIT KABOBS Cantaloupe, Honeydew, Watermelon, Pineapple, Strawberry, Mint, Agave Drizzle 10 BACON, CHEDDAR, CHIVE TATER KEGS Golden BBQ & Sour Cream 10 SALADS STEAKHOUSE WEDGE Iceberg Wedge, Cider Vin Dressing, Melted Parmesan Cheese, Caramelized Onions, Sauteed Mushrooms, Bacon 11 Add Chicken 6, Salmon 11, Steak 12, Shrimp 13 ENTRÉES Check out our Wine Pairing Suggestions ZOODLE BOWL Zucchini Noodles, Grape Heirloom Tomatoes, Spinach, Basil Pesto, Parmesan Cheese 17 Add Chicken 6, Salmon 11, Steak 12, Shrimp 13 GLASS: # 222 La Cana Albarin~o 2017 Rias Baixas DO, Spain $11 BOTTLE: # 222 La Cana Albarin~o 2017 Rias Baixas DO, Spain $46 CIRCLE L STEAK DIANE 12oz Circle L Strip Steak Pan Seared, Scalloped Potatoes, Haricot Verts, Shallot-Cognac Demi 38 GLASS: # 124 Markham Napa Valley Merlot 2018 Napa Valley AVA, California $12 BOTTLE: # 120 Stags' Leap Napa Valley Merlot 2018 Napa Valley AVA, California $58 MAHI MAHI Baked Mahi, Tart Cherry Risotto, Broccolini, Blood Orange Beurre Blanc 28 GLASS # 119 Rombauer Chardonnay 2020 Carneros AVA, Napa Valley, California $17 BOTTLE # 243 237 Ferrari-Carano Napa Valley Carneros Reserve Chardonnay 2018 Napa Valley AVA, California $60 WINE OF THE MONTH: #224 Killer Drop Red Blend (Grenache, Syrah and Petite Sirah), California 2019 $68 FEATURE COCKTAIL: Red Sangria (Plums, Berries, Pomegranates and Red wine.) and a SPIKED MOCHA HORCHATA MARTINI DESSERT WARM HONEYCRISP APPLE PIE A LA MODE 7 See you soon! 330-334-3663
www.galaxyrestaurant.com